
Blueberry-Pomegranate Protein Smoothie
8ounces extra soft silken tofu
1 cup frozen blueberries
1 cup pomegranate juice
1 medium ripe banana, cut into 1 inch pieces
1 to 2 tablespoons of honey, or to taste
1 tablespoon toasted wheat germ (optional)
Combine all ingredients in a blender unti smooth and creamy. Serve immediately or cover and refrigerate up to 6 hours.
241 calories, 29 calories from fat, 0 cholesterol, 49 g carbohydrates, 7 g protein, 4 g fiber, 16 mg sodium
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